Recipes with Milk

Sausage Dish

Stew on the forehead: Onions in slices and Cocktail sausages (or small pieces of almond sausages). (For a slightly better taste, a little bit of bacon also rose). Add the peeled tomatoes, broth and milk. Taste with salt and pepper (and even with Maizena if it'

Cold porridge soup

Cut the green from the pears share them and cut them in the ring + looped. Put both pieces in margarine (not brown). Come potato cubes at + salt. Pour the soup and boil for approx. 35 min. By low heat. Pure the soup. Heat the soup up and add cream and milk, ta

Alloyed onions or parsley soup

Chop the onions / porpoises carefully and season them in the butter until they are ready. Sprinkle with milk. Sprinkle with salt and pepper and a little fried nutmeg. Whip the egg yolks in a bowl of 2 tbsp. soup. Take the pot of the heat and whip the eggs i

Smoothie with berries

All ingredients are mixed together in a blender (beware of ice cubes, otherwise they should first be crushed, for example, in a dish). Pour the ice first. Then the peeled bananas, berries, sugar and milk. Blend until you have a completely uniform mass (y

Peach Melba Smoothie

Bring all the ingredients into the blender and blend at the highest speed until the ice is broken. Taste with flourishes. Distribute the milk drizzle into two tall glasses and decorate with a few slices of peaches. Served with straws

Sosaties (Kebab from South Africa)

Put the lamb peas in a deep bowl and mix garlic, onions, ginger, coriander, salt and pepper in. Sprinkle lemon leaves or shells and sugar over and pour the milk into. Place the mixture in a refrigerator for at least 4 hours. For the marinade boil the vin

Boave Daube in an oven with mashed potatoes with roots or pasta

Heat the oven up to 150 degrees C. alm. oven. Cut the meat out or get the butcher to cut the meat into 5x5x3 cm. Mix the flour with salt and pepper and turn the pieces of meat into it and brown them in butter and oil in a saucepan. Cut the bacon into the

Baked pancake cake with orange

Whip egg and sugar frothy. Melt the fat and let it swell. Stir the fat into the egg yolks. Mix flour, baking soda, cocoa and vanilla sugar and stir in the dough alternately with jam and milk. Add orange peel. Bring the dough into frying pan about 30x40 cm.