Mains recipes

Chicken and shrimp in coconut milk

Finely chop the Chili's fine. Cut the chicken breast into small pieces. Heat a wok and swirl the oil around. Saute the garlic, cumin and cloves for 30 seconds. Add the coconut milk, water and chicken. Simmer for 10 minutes. Came the shrimp, chilies and cila

Chicken with Rosemary

Take the bag out and rinse the chicken with giblets. The chicken in half and slice the rump of. Remove any fat lumps. Rub both halves with salt and put them in a baking dish with the skin side up. Drizzle with olive oil and sprinkle with plenty of Rosemary.

Chicken with mushrooms and lemon grass

Cut the chicken meat into strips. Mix the finely chopped lemon grass, crushed garlic, sambal oelek, lemon juice, fish sauce and oil. Came the meat in the marinade and let it marinerer for at least 1 hour. Getting oil in a wok, and warm it well up 2-3 minute

Chicken with chives and mustard

Brush chicken pieces with mustard. Fry the chicken meat on a large forehead, on both sides, until it is golden. Add the chicken broth, and let the meat simmer without lids for about 10 minutes or until chicken is tender. Maize flour touched water came in an

Chicken with curry and coconut

Rub chicken pieces with a mixture of salt, pepper, sugar and Curry and let them soak for at least 1 hour. Heat the oil in a large frying pan and fry the potato first in 3-4 minutes, until they are brown-they do not need to be done at this stage. Take the potat

Chicken with vegetables in clay pot (Umani)

Rinse chicken, Pat dry, and peel the skin off of. Makes the meat out of the legs, and cut it into 4 cm. large pieces. Pour 1 1/2 liters of water in a large saucepan, and stir in sugar, sake and soy sauce in. Let the mixture boil up, and place the chicken me

Chicken with pumpkin

Party chicken into 4 pieces. Brown the chicken pieces in a little olive oil. Sprinkle spices over. Add the lemon salt – and must, and let it all Brown for about 5 minutes. Cut the pumpkin into slices and serve the slices in a greased casserole dish. Advanta

Chicken with couscous stuffing and spicy honey sauce

Fill-Pipe water in couscous grynene and let them stand 5 minutes – pipes regularly – or to the water is absorbed. Stir in the other ingredients for the filling in. Put the stuffing in the chicken, and close with kødnåle. The oil is heated in a pot, which ca