Mains recipes
Thaw the spinach up and chop it coarsely with a knife. Fry chicken strips Golden in a little oil and Curry. Chop the onion and sauté it in a little oil in a pan. Blend the tomatoes and add to the onions along with cream, ketchup and all the spices. Let this sa
Share the chicken into smaller pieces and remove the skin. Arrow onions and garlic and cut them in slices. Cut the peppers into strips. Heat oil in a saucepan or Saute pan and came the onion, garlic and all the spices down in the oil. Saute stirring occasional
Chicken rubbed inside with salt. Parsley, lovage and a little margarine is filled into the chicken which closes with a kødnål. Margarine is melted and Brown the chicken on all sides. Lemon juice poured over and cooker with a moment. Pour boiling broth over. Th
Part 4-8 the chicken in pieces. Cut the backbone and wingtips. Season the chicken pieces with Tandoori spice, brown them in oil, take them up. keep chicken pieces warm. Saute the onion, celery, garlic and chili easily in the fat. Add the tomato concentrate and
Chicken meat, bread crumb without crust, tarragon, minced onion and mayonnaise blades in a large bowl. Forcemeat is formed into meatballs.
A the oil warmed on a large forehead. FRY meatballs for even heat 8 minutes on each side.
FRY where necessary in se
Turn on the oven grill. Put the chicken on a rack or in a roasting pan. Brush both sides of the chicken fillets with olive oil. Barbecue chicken fillets 8-10 cm from the heat to the has been fried, ca. 10 min. Turn them once.
Put the chicken fillets on a pl
Oven preheated to 180 degrees c. alm. oven. Put aluminum foil on a baking sheet, brush lightly with oil. Knead chicken meat, bread crumb, corn, chopped chives and flour together in a bowl.
Share forcemeat in 12 servings, which are shaped to sausages, approx
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