Cakes in form recipes

Massive banana cake

1) preheat the oven to 200 degrees (not hot air) Whip eggs and sugar fluffy. 2) Put vanilla cereal in. 3) Mash bananas with a fork and turn them into the dough. 4) term, flour and baking powder into eggs, and flip it together while you pour half the hot, m

Vilmands chokosquashkage

Mix all the dry ingredients in a bowl. whip the eggs. Add the oil, they together beaten egg and the grated squash. Add a little milk after which the dry mixture is. Bake in middle of oven at 175 degrees C until the cake begins to detach from the form. T

MacKay mangrove mudcake

1. chocolate, butter, icing sugar and soda water. Mix in a bowl and set over a water bath, so it melts. It should be smooth. The oven must be preheated 180 degrees it can forsåles to turn on the oven when it is lame melted when it takes a nice long time. 2. f

Apricot and chocolate cake

The chocolate cut into pieces and melt together with the fat into a bowl placed over a water bath. The term icing added gently, if necessary, add a little boiling water in order to obtain the appropriate soft texture. The fat is softened and stirred togethe

Moccakage (Amo)

Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, and eventually mixed in, and the whole wheat flour is stirred into a uniform mass. Pour into a greased and floured the dough

Easy chocolate cake

1. All the tærre things to be mixed. Flour, sugar, soda, cocoa. 2. Eggs, juice, and the melted margarine, which is to be up in the tærre thing. 3. dough hæleds in a springform, Bake approximately 40 minutes the oven must stand at 175 degrees c.

Almond Cake (Sønderjysk)

Stir the egg yolks with the sugar until it elevates (recorder air in it) then stir in bread and almonds and finally the grated lemon rind. Pour into a well-oiled shape and covered with puff pastry. Bake at 200 degrees C for about 20 minutes. Puff pastry:

Doktorens plum cake

It softened fat touched with the sugar until it becomes smooth. Add the egg yolks one at a time. Now the juice and the crack pipes must of Citron, along with flour, cardamom, baking powder, raisins and sukat. Finally mix the stiftpiskede whites gently into the