Recipes with Water
Flour, margarine and sweetener and break into pieces and assembled quickly with egg yolk and water. The dough rests in the fridge at least 30 min.
Scroll mørdejen into two equal rectangles, prick them with a fork and bake them at 200 degrees C for about 12
Everything is mixed well together, like in the machine.
Walnut kernels are molded in, finally chopped an egg in the dough so there will be a sticky mass with a lot of small lumps of dough, this lot will be honored at the plate with paper and raises to about
Toast hazelnuts in a frying pan. Mix sugar and water in a saucepan and warm it up. "when you get a gyldholm caramel, hazelnuts i. Boil pour just 1 minute further by blending. Pour the mixture on a metal plate or plate which are lubricated with oil. Let it be s
roll dough out as donut dot them with a Fork shape the crackers with a glass or a glance form behind rugkiksene Brown and wheat crackers yellowish-brown by 160 degrees hot in 10 minutes
eggs and sugar whipped airy flour and baking powder is stirred in combination with water pour into springform and bake at 175 Gr. in 30-35 my while the cake bakes, prepare the filling: margarine, sugar, desiccated coconut and vaniliesukker cooked in a pan, whe
the yeast and break into pieces and stir smooth with 1 dl lukewarm water. came the rest of the water in, tempered. Add the oil, sifting, salt and most of the wheat flour. knead the dough thoroughly and got flour in, to the release. cover the dish and let dough
Paradise apples cooked with water, sweet muscat wine, sugar and vanilla-pods split open. Mass sifted and bed sheet to cool.
Pour into a tray made of frost, where it regularly scraped with a rubber scraper, or URlign.til it has been given a customize frozen
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