Recipes with Water
The tonsils are painted in a food processor or loosened from the bottom.
Water, rice flour and cocoa to boil stirring for 10 minutes. The pot is taken of the cooking plate and stand a few minutes. The other ingredients, stir well into rismassen, so that a p
cut in slices of Jerusalem artichokes or spell it ma finally melt the butter does not brown add Jerusalem artichokes turn them often to set the rest of the ingredients Cook on in 5 minutes
ingredients for bottom kneaded together and spread out in a greased pie dish. pre-baked 15 min at 200 gr vegetables chop finely and FRY in a pan. smoothed over with meljævning and added in the pre-baked tart bottom placed a lid of tomato sauce. the pie bake an
Cut the cabbage boil it in 5-8 minutes in water with salt.
Shake flour and 1 ½ dl milk for a jævning add the same with the rest of the milk, let the cabbage boiling through a few minutes add the butter to dry little parsley in addition to
Tips:
season w
katoflerne cut in thick slices and cook them very tender in unsalted water cut white cabbage finely and boil it a few minutes to the falls together pour the cabbage to turn on the oven at 200 degrees hot draining drain the potatoes and steam them dry mash the
cut the fenniklerne in kvate came water salted butter and lemon juice in a saucepan and bring to the boil in the pot and steam fenniklerne read below the lid in 5-10 minutes remove the lid and let the væden vapors away fenniklerne may be golden flip parsley in
cut the vegetables into 2 cm cubes and steam them until tender in water and salt for 5 minutes pour them to afdrymning heat the oil up in the pan add the parsley and garlic and toss the vegetables in this
Tips:
season with salt & pepper. servers to: fi
leaf spinach beet came in and turn them in the butter, add the water and salt put a lid on and steam leaf spinach beet in heat 3-5 Dim minutes sprinkle the chopped parsley over by serv no
Tips:
servers for: meat, vegetable dishes
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