Recipes with Salt

Pancakes with strawberry and kiwi curry

Pour flour, sugar and salt into a bowl. Make a small dug in the middle and put the eggs in. Stir well together and slowly add milk and Danish water while stirring. Let the dough rest for 20 min. Meanwhile, strawberries and kiwi are cooked separately with 2 tab

Pancakes with ice caviar

Chop the red peppers (but save a little to decorate) and the eggs and mix with cremé fraîche, herbs and most of the pies. Spread the pancakes, roll together and decorate with peppers, caviar and chives. Accessories: Decorate with slices of red pepper and c

Pancakes with daffodil cream

The pancake pie is made and baked. Cream cheese mashed with dumplings and add half of the walnuts easily chopped. If the cream is too firm, it can be stirred with a little cream. The cream is lubricated on the hot pancakes rolled and decorated with walnut kern

Pancakes with vegetables in peanut butter

Cut the leaf celery into rods, pepper in strips and mushrooms in quarters. Cut the cabbage into strips. Heat a steak or wok well up. Add the oil. Step the vegetables 3-4 min. Add the broth and boil. Add peanut butter and allow to boil for a few minutes. Season

Pancakes with hazelnut cream

The eggs are whipped together. The flour is sifted in and it is whipped together. Sugar and vanilla grains are whipped in and milk, beer and orange juice are whipped in succession. Then add salt and finally melt the melted butter. The pancakes are baked thin w

Pancakes with beech leaves

Whip flour with milk, egg, salt, pepper, nutmeg and chopped beech leaves. Put the pancakes in the hot oil on the forehead. Server apricot to.

Pancakes for youngsters

Mix milk and flour and stir the eggs. Add salt, sugar and cardamom or lemon peel. Melt the butter and stir in the dough. Bag the pancakes of 3/4 dl dough per. PCS. There is no need to use butter on the forehead; There is enough in the dough that it does not st

Pancakes with apple compote

Peel the apples and cut them into cubes. Sprinkle the vanilla bar and place it in a thick pot with apples, water, juice, sugar and cinnamon. Boil the apples by low heat until they are tender. Stir potato flour into a little cold water and stir in the boiling c