Recipes with Salt
Preheat the lenses in leachate water for 10 minutes.
Brush the chops with oil, sprinkle with salt and pepper and grill them for 15-18 min. With regular turning. Try cutting the cutter when it's pink, the rest of the cutlet is passed.
Sauter while oiled i
The lenses are rinsed thoroughly and put into cold water and boiled approx. 10 min. The lentils are rinsed again and put into the bouillon with laurel leaves, leeks, carrots and potatoes. Boil at low heat approx. 10-12 min or until all is tender. Season with s
Dip the chops with a roll of paper. Season with peppers and provence spices. Let the fat be golden on a pan of good heat. Brown the chops 1 minute on each side. Turn down to medium heat and complete them approx. 3 minutes on each side until they are completed.
Cut the tomatoes into strips and simmer them in boiling water for 15 minutes.
Sprinkle the chops with salt and pepper and brown them on a hot pan with oil and butter. Give them 3 min. on every side. Take them off the heat and keep them warm.
Season the f
The potatoes are boiled and pilled.
Cabbage, miracel whip, fruit fillets and fried horseradish are stirred together. Season with salt and pepper. Then draws 10-15 min.
The pork chops were cooked on the pan approx. 7-8 min. on every side.
tips:
The po
The pork chops are spiced and cooked on both sides for approx. 7-8 min. On each side at even heat.
The rice is boiled, drained and mixed with the ananastre. Heat lightly through low heat.
The chops are removed from the forehead and kept warm.
A pandea
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328