Recipes with Salt

Frølår a la Falsled Kro

Dissolve the thawed fries in a saucer with milk and turn in a mixture of flour, salt and pepper several times. Garlic and parsley are finely chopped in advance. On a well-cooked pan, the fries of olive oil broke for a minute, not too many at a time. Then th

Oregano buns

The yeast is poured into half of the wheat flour. Mix the oregano and garlic in. All the water is poured in and the whole is thoroughly stirred together. This cover is covered with a damp cloth and stand warm until the dough begins to work (10 minutes to ½ hou

Salmon rolls with green asparagus

Season the salmon slices with salt and pepper. Lay asparagus and roll the slices together. Place the salmon rolls on an ovenproof dish. Sprinkle some salt and pour 1 - 2 tablespoons. Water next door. Peel the shallots and chop them well. Melt the butter and

Stuffed salmon rolls

Peeled apple, horseradish and eggs are finely sliced ​​with lemon juice, oil and cream. Season with salt and pepper. The cream is lubricated on the salmon slices, which are rolled together. The rolls are put on the cream salad and served with dill and qu

Salmon sauce with salmon sauce

The salmon meat is mixed in a blender with whip cream, egg whites, marizena, salt and pepper. Blend if necessary. Over twice. Taste the dad with sherry and peppers. The fathers are shaped (with a spoon) for elongated muffins boiled approx. 5 minutes in the

Raw salad with tomato and cucumber

Cucumber and tomato cut into slices and mix in the salad bowl. Chives or parsley is cut over. The marinade is shaken and poured over.

Skinny egg / skies egg with mustard sauce

Boil the eggs for smiling eggs (6-7 min). Calculate 1 -2 eggs per. person. Melt the butter in a saucepan, flush the flour and cook with the boiling milk. Add salt, pepper + half of the mustard and let the sauce boil through. Taste with more mustard. Put

Coquilles St. Jacques

Finely sliced ​​onion and the green of the porridge are shone in the butter. Spread wheat flour over and when absorbed add white wine. Reduced to half. Add whipped cream and dijon pepper, boil and cool afterwards. Whip egg yolks in the cooled sauce. The sca