Recipes with Salt

Calf chops from Normandy

Put finely chopped onion in a little butter in a saucepan. When the onions are ready add apple boats and fry for 4 - 5 minutes. Add cream, salt, pepper and a little grated nutmeg and simmer for about 5 to 8 minutes or until the apples are tender - without brea

Calf chops with sauce (imperial)

Heat a frying pan. Bring some oil on the forehead. Stir the chops on both sides with good heat. Step them on for 3-4 minutes depending on the thickness. Take them off the forehead and let them rest covered 5 minutes before serving. Pour any excess fat from

Calf chops braised with parsnips, sweet potatoes and pears. In addition, yogurt / curry cream

Marinate the chops in oil, chopped thyme, garlic and grated lemon peel, salt and pepper for approx. 1 hour time. Cut green and fruit in large pieces. Turn the remaining marinade from the meat over vegetables, season with salt and pepper. Stir the vegetables un

Gingerbread II

Stir the yeast with lukewarm water. Add salt, ginger and some of the flour. Cook well-dripped pickled ginger very well and put it in the dough, along with the rest to the flour. Peel the dough on the table until it is smooth and smooth. Put it to the rake cove

Honey Maize bread

Set the oven to 200 degrees C. Mix wheat flour, corn grit, baking soda and salt in a bowl. Mix milk, honey, oil and eggs in another bowl. Beat it well together. Stir the two mixtures together. Pour the dough into the greased baking sheet and baking the bre

Ginger Bread

The yeast is dissolved in finger-warm water and whitewash. Bring salt, oil and cumin in. The flour is kneaded for a little while, and the dough is allowed to raise until it has a double size. The dough is cut down and shaped into 2 loaves. Repeats until the

Maize bread with bananas, rum and raisins

Sugar, oil and eggs are stirred together. Rome poured in. The bananas are mashed and stirred in the mixture. Flour, baking soda and spices are mixed and carefully put into the dough little by little. Before the last slat of flour mixture is added, the raisin

Cedar Cheese Cornbread

Heat the oven up to 200 degrees, and butter an approx. 20 cm. Flat pan with butter. Mix the dry ingredients together in a bowl. Add buttermilk, whole egg, melted butter, corn, cheese and finely chopped basil. Everything is well kneaded and shaped into a rou