Recipes with Parsley

Meatballs with tomato sauce

Meatballs: Blend onion and garlic with a spelled blender. Chop the parsley well. Mix all the ingredients of the meatballs in a bowl. Tomato sauce: Cut garlic and chop in olive oil in a saucepan. Blend the tomatoes and pour the sauce into the pan. Heat the s

Wok strip with spider bowl

Season with salt and pepper. Let the oil get hot in a wok or pan at high heat. Lay the meat on and let it turn brown on all sides for a total of 1-1½ minutes. Put the meat on a plate. Stir finely chopped cauliflower approx. 3 minutes stirring and add necta

Salmon in cream and caviar

Clean and dry the salmon remove skins and legs. Arrow and heel loosened. Peel the carrots and cut them into cubes. Rinse the pores and cut them in the rings. Sweat licked in the butter. Spread half of the vegetables at the bottom of a refractory dish. Lay t

Beetroot-Chili Soup

Chopped meat is baked in a saucepan. Vegetables are divided into small pieces. Water and spices are added and boil approx. 30 min. Served with grated cheese and bread

Net baked veal fillet with sautéed roots

The calf fillet is exposed to tendons and fat KALKUNSOUFFLEFARS: The turkey breast is cut into the tern and blended gently with salt, additive then the cream. The fathers must be linden like a soft soft ice. Add pepper and parsley. The fats are soaked in r

Brain-burger

Bring the meat into a bowl and stir it with chopped parsley. Season with salt and pepper. Mix well together and form four burger buns. Wash the potatoes and cut them into suitable pieces. Bring them on a hot pan with oil and raise them golden. Now add garli

Omelet with tomato and parsley

First rinse tomato and parsley and drip well. Pick the parsley, which is then chopped roughly. The tomatoes are cut into mundane pieces. The eggs are spilled into a large bowl and whipped them together. Bring milk and season with salt and pepper. Melt the b

Beer marinade for approx. 1kg of meat

Tomato paste, brown dumplings, peppers, lemon juice and olive oil are placed in a bowl. Onions, garlic, parsley and basil are chopped and whipped together with salt and pepper. Meat is brought in and the beer is poured tips: Let the meat pull as long as