Recipes with Parsley

Boiled turkey beef / ham with gratin beans

Chop the top of the leg and scrape the meat a little. Bring the wings, vegetables, soup, garlic, salt (max 1/2 tbsp) and pepper in a saucepan, pour cold water until it covers. Boil and simmer the dish approx. 1 hour until the meat is tender. In the meantime, b

Filled turkey breast with sun dried tomatoes, olives and saute of cumin, onion and herbs

Cut a pocket in the turkey breast. Mix coarse chopped olives, coarse sun dried tomatoes and squeezed garlic together. Put it in your pocket. Lubricate the turkey breast with mashed nuts. Step in the oven at 200 degrees C. alm. Oven for 40-45 minutes. Lea

Greek turkey beer

Turkey over / under thighs is placed in a refractory dish or frying pan. Season with salt. Pour some water and cook the dish in the oven at approx. 200 degrees Celsius Cooking time approx. 1 hour per kg. Raw potatoes: In the oil mix the squeezed garlic,

Olive tapenade (green)

If the purchased olives are with stones, they must be eaten. All the ingredients come in a blender of electricity. Food processor and run well. Enjoy it with freshly baked Italian bread and a nice glass of wine.

Olive tapenade

The purchased olives are eaten if this is not done in advance. All ingredients are blended in a blender el. food processor. Served cold. Can also be made with green olives:

Entrecôte with spice sauce

The beef boiled quickly on a crispy grill so that the juice and the power are left in the flesh. Only when the meat is fried, it is seasoned with sea salt and black Lampong pepper. In addition, a spice sauce is served, which you can prepare in advance and p

Cauliflower salad in red bed printing

Sprinkle the cauliflower into bouquets and cook them half-dark in the water. Cut them into slices. Tape the beetroot and the apple roughly and mix it with thickened milk, creme fraiche and horseradish. Pour the dressing over the cauliflower, finally sprinkle w

Cauliflower pot with hamburgerryg

Put the chopped onion in a dish in a saucepan. Add water and tomatoes cut into both. Divide the cauliflower into bouquets and also put them in the pan. Season with salt and pepper. Leave to boil for 10 minutes. Bring in teaspoons and warm it through. Tas