Recipes with Garlic

Braised calfskank in layers of red onions, sun dried tomatoes and mushrooms

The meat: Wipe the Osso Buco pieces with a kitchen roll and cut a couple of slices through the canine so that they do not "curl" during the frying. Heat a fry with some oil and brown the Osso Buco pieces for a few minutes and pick them up again. Vegetables:

Lamb fried steak with baked green

The outermost must be removed from garlic and shallots and halibut shallot halibut. The tomatoes are halved and the squash is rinsed and cut into diagonal slices. The ingredients (except tomatoes) are placed in a refractory dish, sprayed with a little oil, sea

Lamb steak on fried green

Lime juice, apple vinegar, chopped rosemary / dried rosemary, finely chopped garlic and salt and pepper mixed and poured over the lamb sticks that marinate min. 30 minutes before frying. The red onions are cut into quarters, the peel is removed and baked in

Lamb tenderloin paned with garlic, walnuts and thyme

Boil the garlic feet in water for approx. 20 minutes, remove the barriers and mow them well. Mix walnuts, rasp, thyme, salt and pepper. First turn the black bread into garlic mash and then in walnut sprouts. Pour parsley and garlic nicely, stir it with o

Lamb Chicken Fried with Beer and Herbs

Start 3 hours before serving due to The lamb must boil approx. 2 1/2 hour at low temperature. Divide garlic cloves into quarters. Cut some small holes in the lamb and fill them with garlic. Place the lamb in a large ovenproof dish and butter it with dijonse

Lamb chill with oven baked spice potatoes

The lamb cabbage is filled with whole fat garlic, almonds and herbs. Season the meat in the oven at 225 ° C for 15 minutes, season with salt and pepper and broth in the bottom of the frying pan. Step the lamb cologne finished at 175 ° C approx. 1 hour and 15 m

Lamb with eggplant cream & amp; Turkish Bulgus Salad

Butter the lamb with a spice of Sultan's spice mixture, crushed garlic, olive oil and salt. Cut the feta into very thin slices and spread them on the lamb chop. Grab the lamb cocoa well into at least 2 large pieces of baking paper so that the juice does not si

Lamb-tagine with fennel, chickpeas, raisins & amp; lemon

Place the chickpeas in soft water overnight. Discard the water and cook the chickpeas for 30 minutes in plenty of lazy water. Pour the water off. Chop onions, garlic and fennel stems well. Cut the rest of the fennel napkin roughly and tear the ginger. Mix t