Recipes with Garlic

Gullash in pot

Warm up the margarine and sauté the chopped onion and the crushed garlic cloves, the onions are ready. Take the Pan from the heat and stir in the paprikaen. Add the meat, which is cut into approx. 4 cm. large pieces. Com broth, cumin, salt and ground pepper

Tropical salad dressing

Cut the lemon grass into thin slices. Got Lemongrass, garlic, ginger, pineapple juice and lime juice in a mini chopper and blend it all for a few minutes. Add the paprika and blend on to tahinen are beaten out. Add rest of the ingredients and blend again sligh

Roast neck pork with vegetables

Set the oven at 175 degrees. Mix all ingredients for the marinade in a mortar. Crush it so that it becomes a coarse paste. Salts and peppers the meat properly and Brown so neck roast on all sides, also the end pieces. Take the meat up and rub it with herbal

Roast chicken with parsley

Willow garlic; wash and pick the parsley. Remember to save the stems. Mix a father of chopped parsley, shallots and Quark, salt and pepper. Com parsley stems, garlic, salt and pepper into the poultry. The skin is loosened from the flesh by letting his finge

Tomato stuffed tomatoes

Cut the tomatoes in four district, seeds and chop the flesh finely boxes. Saute onion and garlic in oil and add tomatkød, oregano or basil, salt and pepper. Simmer 5-10 minutes. Halve four tomatoes and hollow-out them. Fill them tomato sausage meat, sprinkle w

Green Tomatoes, sursyltede

The tomatoes are washed and pricked deeply with a fork. The tomatoes are added hereafter in sour wine which warms up. Salt and sugar stirred in. The tomatoes boil for about 3 minutes and then be put in jars. Pearl onions covered with boiling water, peeled.

Stuffed potatoes with tomato sauce

Scrub the potatoes and cut a lid by completely clean. Hollow-out the potatoes with a sharp knife so that there is approx. 1 cm to be back. Set the potatoes with the lids in boiling water, put the lids on the pot and let the potatoes forkoge in about 10 minutes

Stuffed mushroom II

Cut the root page of the mushrooms, rinse them under running cold water and dry them. Crack ovaries of and chop them fine. Melt the margarine in a frying pan and saute the mushrooms and onion sticks a few min. Arrow and crush garlic feddet and got it into the