Recipes with Garlic

Spaghetti with meat sauce

Chop the loaves well, heat a frying pan with oil and put the loaves in. Let the bulbs warm them for approx. 5 min. Put the meat in and brown it completely and stir a saucepan. Peel the carrots and tear them down on a grater or put them in. A food processor. Pu

Chilli pie (easy and delicious)

PROCEDURE: Bring salty olive oil into a bowl. Mix it. Roll the dough out and squeeze into a pie and premiere it for 15 minutes by 200. While the pie bake the vegetables of the cream so they are ready. Save some cheese to dry. About the filling in and put

Delicious tomato soup

1. Cut the onion and garlic. 2. Step them golden in oil. 3. Mix the onions with tomato salt pepper and peppers. 4. Add water to boil for 20 minutes

Super delicious pasta!

Cut leeks and celery out, cut garlic nicely. Bring the oil into a saucepan and put the vegetables in and light them easily. While the vegetables are in the pan and cook, cook 4 dl. Water and then 1 vegetable bowl dice therein. Bring the boulion and choppe

Rod soup

1. Peel and chop onions and garlic. 2. Wash and peel carrots, celery, parsley and potatoes and cut them into the tern. 3. Rinse and clean the pores and cut it into the rings. (Save the green porridge to decorate.) 4. Bring the butter in a pan and melt it.

Turkey in the green

Cut the turkey seed into small fingerprint strips. Spice it together with onion, rosemary pork and pilled, split garlic sauce in the oil in a deep forehead. Take the forehead from the heat. Cut silver prawns, free of strings, china cabbage or spinach in narrow

Calfskank with vegetables

Cut the calves on the edge, so they do not make a bowl during the frying. Turn them into salt and pepper mixed wheat flour. Brown the slices on both sides of butter and oil in a saucepan. Brown the whole garlic clove with. Cake the estragon and bay leaves with

Chilli con carne IIII

Onions and pepper fillets are cut into strips and chopped and chili finely sliced. Put onion and garlic on the fat. When the onions have a little color, the meat is baked in the pot. When the meat is fully divided into tiny pieces, add the cloves, pepper and c