Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Garlic

Mains Bacon Coconut milk Small can of corn ...

Step bacon on a pan. Preferably without fat. Be careful not to give it too long, it must not be completely rigid. Take your bacon off the forehead and drain it. A few pieces of paper roll on a plate can handle the trick Cut the onions and squeeze the garlic


Mains Lemon juice Pepper Salt ...

Carrot Lentil Mash: All ingredients are placed in a pot of water so it just covers. Boil the lentils are tender and keep in mind that it does not boil dry! Blend the mash along with the oil and taste it. Turkey in green: Cut the turkey breast into small pie


Soups Garlic Pepper Salt ...

Sweat onion, apple and curry. Come boulion and let it boil. Cut the meat into suitable pieces and put it in the soup. Let it boil for approx. 15 min. Add cream / coconut milk and taste to. Just before serving, greens and peppers come in, so they are crispy.


Mains Lemon juice A little sugar Carnations ...

Soup: Start in good time (in the morning) boiling a chicken soup. Stitch 3-4 cloves in the loose. Put it in a saucepan and pour water until the loaf is covered and put the pot on the flare. Slice the two carrots in fine slices and get along (possibly roasting


Dressing Pepper Salt Shunning 0.2% ...

Pile the meat out of the avocados and put it into a blender / rod blender. Crush the garlic or chop them nicely and hit the avocados. Blend avocado and garlic to a uniform mass. Come scream and blend again. Season with salt and pepper. tips: Tip: The g


Appetizers Chili powder Cognac Fresh chopped parsley ...

Arrow the tails, but save the shells. Hummer Fund: The pilled shells, cloves, etc. are to be knocked with a meat hammer or the like, thus releasing the most flavor. Olive oil is added to a pan. Take a teaspoon of peppers. This is shaken in the oil. Then


Mains Burger buns Pepper Salt ...

Pour all chickpeas in a bowl. Moss 3/4 of the chickpeas with a fork, but let some be the whole. Pour oil into a pan over medium heat and allow the oil to warm. Chop the onion and the garlic finely and sauté (light brown) them, still with medium heat. Peel the


Mains Chili powder Curry Paprika ...

Take the fillet and cut if necessary. Tendons and fat (if any) if they are there. Turn the nice side up and cut 2-3 grooves in. A pressed garlic comes in. (Please like more if there is either not enough or if you loved garlic). Then sprinkle peppers, curry, ch