Recipes with Garlic

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Half the eggplant and make some slices in the meat with a knife. The 2 halves are lubricated with a little oil and seasoned with fresh (dried) thyme and rosemary, garlic after taste, salt and pepper. Bake in a hot oven at 200 degrees C for approx. 15 minutes.

Summer potatoes with shrimps

The new potatoes are boiled, the sugar peas blanched and the radishes cut into quarters. Stir dressing together with oil, honey, vinegar, grated ginger, oregano, chopped garlic, salt and pepper. The freshly cooked, lean potatoes are mixed with the dressing. Ve

Cod with crisp potato peel and spinach / tomato sauté

Cod fillet: Tip: Season the fillets with salt and a little pepper and cool them for 20 minutes. Before cooking. This gives a more firm meat structure and brings more flavor to the fish. Cut the cod in pieces and brush with egg white. The potatoes are cut into

Colorful salmon

Oil, chopped garlic, lemon juice and finely chopped herbs are mixed and the salmon is marinated in the refrigerator for at least 20 minutes. The vegetables are cut into strips (choose like peppers of different colors), sautéed in butter and season with salt

Skinned redfish with ratatouille

Redfish fillets are rinsed and dipped dry and seasoned with salt. Leave the fish to stir in a mixture of oil and butter on the skin side for approx. 4 min. - the meat side must be food In the first minute of the cooking time, it is an advantage to squeeze the

Camilla's mussel soup

The mussels are cleaned. Make sure everyone is alive! This is done by giving each mussel a light bank towards the table. If it is alive, it will close and otherwise it will be discarded. Rinse in cold water. Season butter with curry in a large saucepan and cho

Cod fillet with crisp hat

Sauté onions and garlic in butter. It should not take color. Sprinkle flour and stir, add the milk gradually while stirring and let it boil. Add the mushrooms cut into quarters and let them boil for a couple of minutes. Season with lemon peel, salt and pepper

Olsen's curry soup with prawns

Curry in the butter and chopped the chopped onions and garlic. Add broth and peeled tomatoes and boil for 10 minutes. Add the cream, season with salt and pepper. The peaches are cut into thin boats and added together with prawns. Now the soup just needs to be