Recipes with Philadelphia naturel

Strawberry-cheesecake

Bottom: crush the biscuits in a bag of cake roll. Then eat with sugar and butter. Pour the dough into a spring form and put on the fridge while doing the rest. Cheese filling: Soaked blisters in the water. Stir Philadelphia together with sugar and yogurt.

Summer snacks - 3 kinds

1. Put 2 slices of egg on each Wasa biscuit. Bring some mayonnaise on and decorate with trout trout. 2. Asparagus is cooked quite easily so they are still crisp (remember that the white should be peeled free of woods). They are cooled and cut from bottom to a

Tomato soup

Cut onion and garlic. Cut the tomatoes into half (no more, the soup should be blended later). Step bacon into your pan. Pick it up Stir in garlic cloves garlic and onion. Bring the tomato paste together with the onions. Add the tomatoes and the sun-dried toma