Recipes with Green olives without stones

Olive bread from Provence

The eggs are whipped well and the wheat flour is stirred in. The yeast is poured into 1 tablespoon of lukewarm water and mixed with olive oil, white wine, a spicy salt and freshly ground pepper. The green olives are cut into slices. The nuts are chopped and th

Mexican meatloaf

Arrow went and chop it fine. Remove the kernels from the pepper, wash it, dip it dry and cut it into small tern. Put both pieces in a 1 tbsp. Warm oil until they are tender. Heat the oven up to 200C. Squeeze the sausage frog out of the skin and mix it wi

Pizza with minced beef

Stir yeast into water. Add oil, salt and flour and knead the dough together into a smooth dough. Apply it for 30 min. Make up while filling: Heat the oil and season the meat. Pour and chop onions with garlic and let it sweat. Add chopped bell pepper, tomat

Rosemary potatoes

Place potatoes and carrots in thin slices in a dish. Turn it all in olive oil and rosemary. Sprinkle with salt and pepper. Comes in a preheated oven at 180 degrees about 40 minutes. Turn around after 20 minutes when adding olives. tips: If you do not l

Sofrito

The Green olive chicken in boiling water and pour them in a sieve. Wash the mushrooms and cut them into slices. Scald the tomatoes, remove the skins and seeds and cut them into cubes. Heat olive oil in a pan, add the onion, garlic and bell pepper and sau

Cheese salad 2

Cut lettuce into small pieces and put them on a platter. Cut the cheese into slices and place it on top along with black olives. For the dressing is pulverized or moses the green olives and mixed with capers and minced garlic. Stir in oil, little by little, an

Braised veal spidsbryst with leeks and potatoes and Sun-dried tomatoes and olives

Put calves spidsbrystet in a spacious saucepan and pour in water to cover the meat. Then bring the pot to a boil. While the Pan heats up, clean the vegetables, carrots, celery, onion, garlic and parsley, then chop coarsely. Peel the potatoes and cleanse por

Mexican meatloaf

Arrow the onion and chop it finely. Remove kernels father peberfrugten, wash it, Pat it dry and cut it into small cubes. Saute both parts in a 1 tablespoon of hot oil until tender. Heat oven up to 200 c. Squeeze sausage forcemeat out of its skin and mix it wit