Recipes with Dark chocolate
Beat the egg whites until fluffy with sugar.
Whip the cream and then pour it gently along with the egg whites.
Melt the chocolate in a saucepan and pour it very gently in egg mixture.
Pour ice into molds and freeze them for about 6 hours to a day.
Banana qrilles in ca. 20-25 min. with the peel on.
They must be black oq soft.
Bananas taqes from qrillen oq iqennem at lanqs down cut qennem Peal.
They are opened a bit, so you can fill the slot with port wine oq ice.
Melt a little dark chocolate oq garni
It all except for the coconut mix in a saucepan and stir until it is melted together. (do not boil)
Kokosen reverse therein finaly.
Pour into foil shape and placed in the refrigerator until congealed.
Whip the whites until very stiff with electric beater.
whip 1 dl. the sugar in it. Then gently turn over another 1 dl. sugar in.
Stir yolks and whole eggs, along with the rest of the sugar. Vend in desiccated coconut.
Finally, gently turn the whites in mass
Beat the egg whites until stiff. Whip the cream stiff.
Break the chocolate into pieces. Place it in a bowl and melt the chocolate over a water bath.
Stir the egg yolks with sugar, orange peel. Pour the chocolate into little by little. Turn the whipped cr
Procedure:-Sugar and butter stir well together and then add one egg at a time. The rest of the ingredients are mixed into the dough.
-The batter is poured into a suitable greased cake form and bake for about 45 minutes at 200 ° c. The warm cake decorating w
The 75 g dark chocolate melt together with the butter in a water bath. A whole egg and yolks of three eggs, sugar and finely ground almonds whipped together well in a bowl. The melted dark chocolate, and butter are mixed in during whipping. The three egg white
Preheat the oven to 220 ° c Melt chocolate over hot water bath and add butter. Let it cool slightly. Whip eggs and sugar, add the flour and mix the pulp with a spoon. Fold the chocolate into the mass out in part 8 refractory bowls and place a piece of chocolat
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