Recipes with Cream

The good pasta

Cook the pasta according to the instructions on the packaging. Season onions and garlic in the oil without color and add the chopped beef and leave it brown. Clean the mushrooms and cut them into slices. Cut the pepper in the tern. Bowl of mushrooms, peppers,

Chocolate mousse with daim and turtles ala Inez

Melt chocolate shells and possibly alm. Milk chocolate over the water bath - do not be close to the toads. Pour some cream in to make the chocolate easier to work with. Add pasteurized egg yolks and stir until the mixture is smooth. Whip the whipped cream a

Paprikasovs II

Season the peppers onion garlic Blend the peppercorn onion and garlic add a little cream. And blend again quickly Bring the mass back into the pan again. Boil along with the resilience of the cream. Add the peppers. Not too much for then the sauce gets cloud

Spaghetti with mussels

Cut an onion and two cloves of garlic. Step on the forehead in a little oil. When golden, add a bag of blue mussels. When the mixture has fried a little, add a little white wine or martini (can be omitted). Step in a little and add a little cream depending on

Othellolagkage Marizaz

Lens bottom: All the ingredients are poured into a bowl and kneaded with your fingers. (NB: This dough must not be too much for otherwise it will be cool!) The dough is rolled for approx. 4mm thickness. Bake in a greased spring form at 180 degrees for 10-15 m

Macro cake 04

Take the 6 apples and rinse them, then take them and tear them. Once you've done it, you'll need to find a big bowl of passports where you have to put some of the cracked apples in. Then crush all macros and put them on top of the apples so the apples and macr

Smarties is

Whip cream in a bowl so it gets stuck. Fold the vanilla rods in the middle and use the grains. Now whip the vanilla corn, sugar and egg yolks in another bowl. Now pour the 2 mixtures together and stir the smears in. N Year everything is mixed tire a form wi

The tenderloin pot

Cut tenderloin in tern, brown meat, add danablu, cream, creme fraice and garlic. Season well with oregano, salt and pepper. Served with rice.