Recipes with Cream

Beetroot with bacon

Crumble 100 grams of butter with the flour whip egg salt and water together put in and knead the dough together Roll it out on a floured table and put it in a pie shape 23 cm in diameter dot it with a fork and let it rest for 20 min preheat at 200 degrees for

Apple Muffins

1. Stir the fat and sugar together, add one egg at a time. 2. Mix flour, baking soda and cream in. 3. Cut the peeled apples into cubes and turn them into sugar and cinnamon. 4. Bring 1 lever. Dough in each greased lentil form, then an apple pie and again a

Sugarcake cake with chocolate

1. Whip egg and flour white. 2. Add lemon peel, flour mixed baking soda and cream and saturated fat. 3. Turn the chocolate in and pour the dough into a greased spring form. 4. Bake the cake for approx. 45min at 175 degrees. 5. Let the cake swell easily int

Vanilla Cakes

1. Lubricate the lens shapes. 2. Eat fat, flour and flour quickly and put the dough to rest for a cold place for approx. 30min. 3. Mix the cream, milk, egg yolks, wheat flour and flour in a saucepan and allow the mass to be small during whipping. Take care n

Krydderkarbonader

The ingredients of the steaks should be mixed and shaped into steaks. Brush the steaks on the forehead and put in a dish with the sauce around and into the oven for 20 minutes at 220 degrees. Then cheese and tomato are placed on the steaks and it all gets 5

Pasta w / cream sauce & amp; Chicken in 15-20min.

You take and make a ½L chicken bouillon and put it in a saucepan. Pour in cream and sprinkle the flour while whipping around. You put your pasta to boil with ample amounts of water, sprinkle salt. When your cream sauce is good, take the chicken and cut

White chocolate cream with berries

Soak the husk in a bowl of cold water for 10 minutes. Bring the white chocolate into small pieces and heat the white chocolate and the cream in a pan of low heat. Stir until the chocolate melts and the mixture becomes smooth and uniform. Add the house bl

Red Chops

Bank the chopped chops slightly flat and divide them into 2-3 pieces. Brush them on a pan in a little liquid fat, just brune, not ready to finish. Bring them to a saucepan Brown 2 onion sliced ​​and put them in the saucepan. Boil off with 2 dl. Water a