Recipes with Cream

Pork Tenderloin Stuffed with champ, onion and pikantost

Fillets must crack on along and bank them out. Filling: Saute finely chopped mushrooms, red pepper and onion in the oil from the tomatoes fintsnittet. Cut the tomatoes into small pieces and stir them in, along with Pikantost and minced parsley. Taste mixtur

Chops in dish 18

Start by frying the bacon in the Pan, and place to drain on paper towel. So, in the same pan, fry the first koteletterne (which is seasoned with salt, pepper and paprika), so the sausages and finally mushrooms. Put continuous things in layers in a baking dis

Black casserole 02

Cut the flesh into Matchstick long strips, about 1 cm. thick. Let the butter is golden in the frying pan. Share the meat into 2 portions and FRY each portion separately in butter. Put all the meat back into the Pan and add the other ingredients. The Court

Strawberry-pie

Take these berries out of the freezer and let them thaw. MAS them then to mush (without lumps), whip the cream into whipped cream and mix it together. Put alternately Strawberry-cream is between pie bottoms, and finish with jorbær-the cream at the top.

Easiest pasta, and the most delicious!

Cook the pasta, when the pasta is cooked through, be it down in a bowl. put everything in the Bowl except cream when everything is stirred it around let the paste drag Citron in 2 min. put cream in and stir, delicious, easy and quick pasta. Tips: Serve w

Walnut pie 02

eggs and sugar, beat well. The other ingredients are mixed and reversed in. in springform. Bake at 200 degrees for 20-30 min. when it cools down and fill the met split from. came the icing on and garnish with a little walnuts.

Hearts in cream sauce

Clean pig hearts and cut them into cubes. Put first in boiling water together with bullionterningen and let them cook for my 5-10. Set in the meantime the rice for cooking. Mix flour and milk together for a jævning. Pour the cream in with smooth no

The world's best fruit cake

to start with, the margarine, whipping the 200 grams of sugar and the 4 egg yolks together. so, milk, flour and bagepulveret down in (whipped together) pour it out in a roasting pan. afterwards, take the 4 egg wides, 300 grams of sugar and oatmeal and whip