Recipes with Yeast

Potato pizza with green pesto and olive

Make a dough with so much flour that dough just adheres quite easily to the fingers. Knead the dough thoroughly in 5 min. Tires dough with a damp Tea towel and let it raise to double size. Kneaded again and after draws in 15 min. Roll the dough very thinl

Buns, light and airy

stir the yeast into the water (not too cold). Add sugar, salt, oil and eggs. stir in the flour and knead the dough well finaly. made withdrawals in 1 hour. the dough is kneaded again, and shaped to 24 buns. should raise in 30 min. brush with egg or a38. Bake

Andrea's sports buns

First, you'll need to crumble the yeast in the lukewarm water until it is completely dissolved. Then you put the salt, oil, cereals, dark chocolate and raisins. You mix this well. Then pour approximately 500 g flour into the dough should just be fixed., so y

Bornholmsk twist bread from Paradishus

Mix the ingredients together in a bowl. Sprinkle a little flour on the table and knead the dough together. To raise approx. one hour. Tips: Tastes wonderful with sweet Mustard Bornholm. Good Appetite!

Focaccia 03

It is easiest to use the food processor for the dough to be kneaded for a long time. Crumble the yeast into the bowl and add the water and syrup. Pipes for the yeast is dissolved. Add the flour and seasonings, and let the machine run at low speed in the 2-3

French flütes

Pour lukewarm water in a bowl stir yeast and stir the crumbs-good in. Add the oil and salt. Com so approximately 6 dl wheat flour in-Add the flour to the dough is fine. Knead the dough well in through. Style it to uplift. Tips: Let dough raise under a warm

Sandwiches m. chicken stuffing

1. Add the yeast in a large bowl. Pour lukewarm water on and leave it for a bit before you touch around with a spoon. 2. come ymer, salt, sugar and oil in. 3. Add the flour in a little at a time. First, you touch with a spoon, and when the dough becomes too

Butter the snails with almond stuffing

1. Hold the back and got the rest a little flour in a bowl. Findel butter in it. 2. stir the yeast out with a little of the milk which must be cold. Add the rest of the milk and it came in the bowl together with the sugar. 3. stir the dough together. Add