Recipes with White cabbage

Chicken legs in æblekål

Chicken thighs and Brown be thawed in their own fat on all sides. The rendered fat poured off (save in tbsp.). White cabbage chop apples, cut into both. White cabbage Sauté in 1 tbsp chicken fat, add the apples and sauté with. the other ingredients are added.

Coleslaw with grapes, nuts and parsley

Chop the cabbage finely, halvér white grapes and chop hazel nuts lightly. Mix the three things together in a salad bowl. Chop the parsley and mix it with olive oil, lemon juice. You can use an electric chopper, e.g. the type that often accompanies a hand bl

Karrykål III

Cut the cabbage into thin slices. Peel the carrots and cut them into slices. Do the same thing with the potatoes. Melt the margarine in a saucepan. Add the curry powder, let it shower up and Brown forcemeat/flesh therein. Put the cabbage in a bit of a time

Chinese vegetables with chicken

Clean the vegetables. Chop the onions, share the carrots in two and cut them into fine strips lengthwise. cut the bell peppers, mushrooms, cabbage and celery into thin slices. Cut the chicken meat into thin strips. Brown chicken meat in the oil for about 2 min

The American dream/weekly schedule

Chop the vegetables very fine. Cook it all in 10 min. (the vegetables must be covered by water.) Lower the temperature and let it all simmer for the vegetables are tender. The soup can be eaten when you feel hunger. You can eat as much as you want. The soup

Hunter's red wine marinated saddle

Animal back subordinated for tendons, fat and impurities. Tenderloin, as is the underside of the back, cut off and cooked for themselves. In the very back loosened the meat a little bit with a sharp knife, and pins in the side scraped too loose meat. Animal ba

Hvidkåls Cure-Soup Cure

Cut the vegetables into small or medium-sized pieces and put them in a large pan with the tomatoes and chicken-power dice. Cover with water. Let Cook for about 10 minutes, then turn down the heat and let the soup simmer until it is finished. RULES: to this

Lynstegt beef into strips with lots of vegetables

Arrow the onion and chop it finely. Wash the rest of the vegetables and cut them into fine strips. Pat the meat dry with paper towels. Mix together a brine of soy sauce, orange juice and sugar in a bowl. Set in a pan of water to the ægnudler. The noodles ca