Recipes with Sugar

Hot cocoa 06

1.Pour water in a pan and bring to a boil. 2.Red down 3.Add cocoa and sugar and stir until it is completely dissolved, no lumps. 4.Add the milk and simmer for low heat for a few minutes, be careful not to burn. 5. Probably there. Add more sugar.

Pøllehorn

The margerine is melted in a saucepan, which is then taken from the heat, milk is poured in. The yeast is then rinsed in the milk-margerine mixture. The remaining ingredients are poured into a bowl and the milk-margerine yeast mixture is poured under stirring.

Sunshine Cake

1. All dry ingredients pour into the bowl. 2. Then all of them wet. Then stir it together, pour into a pan. 3. The cake is baked on the bottom shelf at 200 degrees for approx. 25-30 min. Glaze: Flour ice cream in a bowl. Add warm water a little at a time

All-time Christmas decorations

Turn on the oven and set it to 200 degrees. Mix the baking soda with the flour and add the other ingredients. Divide the dough into 4 equal portions and roll it into 4 sausages, with the same perimeter to which you want the cakes. But a 5kr. Size is fine

Donuts 02

Lean the milk and stir the yeast out. Flour mixed with salt, sugar and cardamom. This mixture of dry matter must now be combined with the soft butter in a uniform mass. Then pour the lukewarm milk with yeast together with the two eggs. Knead the dough well

Sønderjian mouse nuts

Eating everything to a lot. Roll to rods and place in freezer for a ½ to 1 hour. Cut with sharp knife in not too thick slices approx. 3-4 mm. Bake at 200 degrees C. warm air for approx. 7 minutes or until they are golden brown.

American Cookies

Mix flour, baking soda, salt and oatmeal well together. Then mix sugar, daffodil, vanilla sugar and the soft butter in another bowl, and whisk well together, preferably with electric whips. Add the eggs and whip the mixture lightly and airy. Stir the flour mix

Chokopebernødder

Flour, deer salmon and spices are mixed together. Solid, cold butter or margarine chopped in. Sugar and eggs are stirred for egg scraps in which the cream is mixed. The flour is mixed with the egg nuts and the dough is well kneaded together. While kneading, yo