Recipes with Sugar

Rich pancakes

In a bowl you take eggs and then sugar. Instead of whipping it, use a whip to mix it. Then pour 2 dl milk and mix well. Then put wheat flour in, after a while. (Do not be afraid that the dough becomes too sticky, that's the point) Now pour the last of

Fastelavnballs with nutellacream

The milk lunes and the yeast is dissolved in. The other stuff is put in and the dough is well kneaded. Raise approx. 15 min, covered. The dough is divided into 2 equal parts and is rolled out into squares (30x30), divided into 16 equal parts. Place 1 teaspo

Cookies with marcipan

Collect all the ingredients in a bowl and knead it until the marcipan is well mixed with the rest. The nuts and the chocolate are filling a lot and make it difficult to gather. Heat the oven up to 175 g. Cut the small balls into the size of a walnut and mak

Apple Dream

Start putting the apples in a bag of vanilla sugar from the filling, mix well and let them draw for 30 minutes. Bottom: Mix eggs and sugar airy, add vanilla, baking soda, soda, and ginger. Stir flour and melted butter in the end. Bake in well-lubricated spr

Apples with crumb and marcipan

Put the thin apple boats in a greased refractory dish and sprinkle with cinnamon. The marzipan is torn and distributed over the apples. The dough crumbles in a bowl and crumbles over the apples with marcipan. Bake in a hot air oven at 200 degrees for approx.

MUMS muffins

Turn on the oven at 200 * hot air. Mix flour, oatmeal, baking soda, vanilla and salt in a bowl. Chop 100 g of chocolate and mix it. Smelt the butter and pour it over the mixture, slice the 4 eggs and stir well together. Distribute in 16 muffin molds and behind

American pancakes with apple

Stir the eggs out. Peel the apple and throw out the peel. Tear the apple into the eggs. Add the other ingredients and stir well. Step them on the forehead, 3 pieces at a time.

Star Chess Classic

Shake the bread on a toaster. Pan two of the fish and put them on a pan. Boil the other two in a little white wine in a pan or microwave until they are tender but not over cooked. Sprinkle with salt and pepper. Stir the dressing together and taste it. Make the