Recipes with Sugar

Cranberries with cream

Water and mash are boiled, semi-sprouts whipped in, the cinnamon pole boils for 20 minutes. When the porridge is cooked, remove the cinnamon stick and sugar is stirred in. Serve cream to.

Gooseberries porridge

Blossom and stem are cut by the rinses that are rinsed and brought to boil with the water. The berries can be cooked with a boil so that they are all in the porridge, or boiled for 5 minutes, so they are completely boiled. Sugar is added. Ideal equalizat

Strawberries porridge

The strawberries are rinsed and sipped. Boil hardly in the water, season with sugar and smooth with the raw potato flour. Served with cream.

Blågrød

Rib and rinse the raspberries and put them in a pan of sugar and water. Cook them through for 5 min. Add blueberries and let the pot boil a few more minutes. Turn the bromobars in and let them get a boil. Pour the porridge into a bowl for cooling. Serve

Apple porridge

The apples are washed and peeled, the core housing is removed and the apples are cut into small pieces. Add the apples to the water, steam the butter over low heat and season with sugar. Serve with milk or cream.

Apricot

Cut the apricots into smaller pieces and put them in a thickened pot of lemon juice, sugar, orange juice and peel and possibly. Finely chopped ginger. Pour water until it covers and cook with low heat until the apricots are tender and until the water is absorb

Homemade pita bread (Grove)

Stir the yeast into lukewarm water and milk (low-fat). Add the remaining ingredients (hold some of the wheat flour back). Beat the dough well together. Cover it with a lid or aluminum foil and set it up for a slight spot for approx. 1 hour. Take the dough o

Pita bread

The yeast is crumbled and stirred with lukewarm water. Add sugar and salt and finally add as much flour as the dough can take. The dough must not get too firm. It is thoroughly kneaded until it is smooth and smooth and set for 1 hour. Shape into 10 bowls