Recipes with Sugar

Souvilaki with pasta salad and small grilled bread

Place the meat in a marinade consisting of olive oil, white wine vinegar, rosemary and garlic. Let the meat pull for at least 1 hour in the refrigerator. Stir the yeast into lukewarm water. Add the other ingredients and knead the dough well. Leave the dough re

Sticky rice with bananas

Make a steam basket in bamboo ready with a muslin or cheese pie in, add the rice (a steam cooker in metal or a slice can also use). Place the steam basin on a saucepan with boiling water, put on the boil and cook for 40-45 minutes until the rice is tender. Lif

Risklatter with raisins

Bring the milk to a boil in a pan with cinnamon and lemon peel. Pour the rice, lay on the oven and cook the oven at 150 degrees for one hour. Remove the pan from the oven and remove the cinnamon pole. Whip sugar, vanilla sugar and egg together in a bowl and st

Chokoladerisrand

Rice the dishes in plenty of water for 15 minutes. Rinse off and rinse. Milk, sugar, chocolate, vanilla sugar and butter lunes until everything is melted. The rice is added. Simmer rather weak, until the rice has soaked the wings, approx. 30 min. Husblas s

Rice Cakes

Shortcrust: Both kinds of flour and baking soda are sifted together. Cold butter chopped in. Egg and sugar are stirred together and kneaded in. The dough is rolled out, squeezed out into round cakes and stuck. Lubricate linseed is coated outside with the doug

Rismelspleskner

The butter is stirred softly. Sprinkle sugar and lemon peel. Eggs whipped together and dripped in. Rice flour and baking soda are added. The dough is placed with teaspoons on top of greased plates. There must be a good distance between the peaks as they flow o

Parisercreme

Cream powder and sugar are stirred in a little of the cold milk. The rest of the milk is boiled. The purged powder is poured under stirring and allowed to boil. The cream is cooled and stirred. The cake cream is mixed with the whipped cream.

Rismelstrekanter

Shortcrust: Cold butter chopped in the rice flour. Eggs, sugar and vanilla are stirred for egg scraps with which the dough is collected. The dough is rolled to a sausage that is placed on a greased flour baking sheet and rolled out to a surface that is 20x25