Recipes with Sugar

Rhubarb cake with rasp and whipped cream

Release the rhubarb stems for leaves and feet. Cut the rhubarb pieces into pieces of 2-3 cm. And put them in a comfortable pot. Stir the sugar over the rhubarb and put them over low heat. The rhubarb is cooked to a porridge but must not boil completely. Add

Rhubarb cake with coconut (hot)

Grease 4 oven-proof pots or coils - or choose a larger dish. Cut the rhubarb into 1 cm pieces, mix them with sugar and potato flour and benefit the mixture in the dishes. Whip the dough and sugar thick and whip the egg yolks in one at a time. Whip the egg whit

English chocolate budding

Stir butter and sugar white and foamy. Add the egg yolks one at a time and stir well for each. Sieve flour, baking soda and cocoa together and turn it alternately with milk without stirring too much. Whip the egg whites stiff and turn them gently into th

Rhubarb cake with coconut (hot)

Thoroughly rub the rhubarb sticks and cut them into pieces of approx. 2 cm. Mix them with 180 g of sugar in a saucepan and let it boil while stirring, the rhubarb may not boil. Distribute the compote into four greased refractory bowls. Stir the butter and the

Rhubarb cake with meringue I

Margarine and sugar are stirred softly. The marzipan is stirred in. The egg yolks are added one at a time. Flour and baking soda are stirred alternately with the water. Pour the dough into a greased spring form and bake for 20 minutes at 200 degrees C. alm.

Rhubarb cake with marengslåg

The rhubarb is cleansed, rinsed and cut into small pieces and allowed to dry in a kitchen roll. The soft margarine is whipped well with the sugar. Vanilla sugar and egg yolks are stirred in. Flour and baking powder are mixed and turned in with the milk. The

Rhubarb cake with almonds, ginger and sauce

Chop the almonds very well and stir them with butter and sugar. Stir in the egg and mix the flour. Rinse and clean the rhubarb and cut into thin slices. Bring them to a bowl and mix them with sugar, ginger, ginger syrup and maizena. Distribute 2/3 of the do

Strawberry-rhubarb cake

Mix marcipan, sugar and egg in a bowl. Give water and margarine a boil. Move the pot from the heat, let the margarine melt and whip this mixture into the marcipan mass. Turn the flour, mixed with baking soda, in and spread the dough into a greased spring f