Recipes with Sugar

Risk Laughter

Stir the cream with egg, flour, milk and sugar as well as the lemon lemon peel. Pull small bumps in the fat on the forehead. Serve immediately with flour or syrup and jam.

Bygvandgrød

Bring the water to a boil in a thickened pot. Dry the barley in constant stirring. Stir approx. 2 minutes. Dampen the heat. Lay lay on the pot. Cook the porridge at low heat for 40-50 minutes. Peel the apple and tear it roughly on the coarse side of the roa

Rice water with apples

Boil the water in a thickened pot. Sprinkle the rice into the boiling water with constant stirring. Moisten the heat and put the pot on the pot. Stir occasionally. Peel the apples, cut them both and cut the core. Cut the apples into large cubes. Place th

Sausages Ring

The Margarine crumbled in the flour. The yeast is chopped into the milk and served. Sugar, salt and egg are added and the dough is well kneaded. The skin is taken by the smoky medists, the dough is rolled out and the medist packed completely into it. Raises fo

Bohus bread (Trangia)

You can replace approx. ¼ of flour with kernels or coarse flour to make the bread a little more delicious and nutritious. You have the mixture in a plastic bag and just add water when you're out there. When the dough has the right consistency, shake the bread

Daimtærte

Smash and grind the almonds to the cake bottom. Whip 4 egg whites stiff. Turn 2 dl sugar, almonds and flour in. Wipe the dough into a greased spring shape with a diameter of approx. 24 cm. Put it in the oven and the back. Let it cool in the mold before t

Buttermilk Cake

Heat the oven to 170 degrees C. alm. oven. Mix flour, soda and sugar in a bowl and crumble. The butter until the mixture has consistency like grated cheese. Whip egg whites, vanilla and buttermilk together. Mix approx. Half of the liquid with the dry par

Citronlimonade

Squeeze lemons and remove if necessary. stone. Mix the lemon juice with sugar and cold water. Add more sugar if desired. Put ice cubes in. Served in high glass with fresh mint leaves as decorative.