Recipes with Shallots
Finely chop the onions, lightly sprinkle them in a saucepan with a little butter, a little vinegar and white wine and it should be reduced and whipped with the butter, add lime and lemon juice to your liking, with a little peel.
The potatoes are boiled.
Rinse the salads and cut them into smaller pieces. Mix all three kinds of salad.
Rinse the peppers and cut them into small cubes. Pile chop and chop onion and basil fine. Bowl of pepper, onions and basil in a bowl. Season with salt and pepper and pour the v
Cut the salmon fillet into skins and legs 1 cm. Wide strips. Pour and chop the bulbs roughly.
Lightning the salmon on a hot forehead with oil. Turn the pieces all the time with a palette knife.
Bring the onions in after a few minutes and sprinkle the green
Aromatic juice:
All the herbs are cut into small tern and slowly boiled with the wings. May be allowed to pull herbs for 2 hours and sifted.
Salmon:
The salmon fillet is completely clean and cut into paper-thin slices.
Cream: The cream cheese is flavor
Butterdej blade: Cut the butterdejen / peel into two leaves and bake over the bottom of a oven dish, approx. 5-6 cm. high.
Duchesseblade:
Put the potatoes in water without salt, boil tenderly, steam dry, mashed and mix with butter and egg yolks, salted wit
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328