Recipes with Pepper

Chicken schnitzel with stewed spinach

Chicken breasts seasoned with coriander seeds, salt and pepper. Then FRY in ca. 2-3 minutes on each side. Stewed spinach and garlic chopped Onions and sauté in a pan with the fat. Stir in the flour and hønsebouillonen be added while stirring. It should simm

Horn fish with pea sauce

Start with the sauce: Chop mushrooms and sauté them with the onion in the butter in a pot – it should not be Brown. Add broth and wine and got the peas in. Let Cook without a lid for 10 min. Purer it through a sieve or getting it in a blender. Pour it back int

Sausage stroganoff

Take the skin off of the sausages and cut them into strips. Fry the onion in a little butter for a few minutes and fry the sausages with tomato puree with udrørt in Infants. cream. Let the mixture simmer just below the lid. Add the fried sopp and season with s

Iranian kebabs with minced meat

Chop the parsley and the onion finely, mix it together with the meat the oil and spices. Form them as cigar look like sausages and fry them in a pan like meatballs. Take the tomatoes and share them in half and put them in the pan for a few minutes until they a

Medisterpølse with marinated artichokes and mustard

Melt a little butter in a large frying pan and fry the sausage through do not for high heat. It must have approx. 35 minutes total. Turn it on and off. Sprinkle with salt and pepper. Peel the Jerusalem artichokes and share them in halves or quarters. Boil them

Smoked breakfast sausage casserole

The potatoes are cut into quarters and sliced carrots. Boil the potatoes and carrots in lightly salted water with bay leaves and whole pepper ca. 20 minutes. Cut the sausage into bite-directed pieces, and remove the skin. Com sausage pieces into the Pan alo

Potatoes Romanoff

Boil the potatoes with the peel and willow them. Cool the potatoes and grate them on the coarse side of a Slaw iron. Mix the grated potatoes with 200 g. cheddar cheese in a large bowl. Stir in the sour cream in along with the chopped onion, salt and pepper.

Boiled fish in mild garlic cream horn

Start with the low aïolien. Squeeze the garlic, egg yolk came in and add salt. The beat well, add the oil, little by little, in the same way as for mayonnaise. Season to last aïolien with lemon juice, salt and pepper. Horn, the fish are cleaned and cut into