Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Pepper

Mains Vegetable oil Finely chopped lemon grass Turmeric ...

Marinade. Mix the ingredients for the marinade and mariner beef in 30 minutes. Rose studded, cool it and chop it into thin strips. The Mariner with the salt and sugar and style it aside for 15 minutes. Soak the wild betel leaves and baste them by. Mix beef and


Mains Balsamic vinegar New potatoes Pepper ...

Clean the fish, scrape the scales and mucus of with a knife. Chop the dill and stir it with butter and pressed garlic. Advantage the butter in the fish and sprinkle with salt and pepper. Advantage slices of lemon on top of the fish and wrap it in aluminum f


Mains Lavender and Rosemary sprigs Pepper Salt ...

In regular distance around the mallet scratched 20 small incisions and herein be thinly sliced garlic. In a bowl mix the lavender, Rosemary and olive oil. Butter the mallet evenly with sheeting, and style it in about 2 hours by alm. room temperature. While swi


Mains Japanese pickled ginger Pepper Soy sauce ...

Cook the rice according to the instructions on the bag loose and let them cool off. Grate the tonsils light brown on a dry pan and let them cool off. Sugar peas blanched for 2 min. Carrots peeled and cut into julienne (matchstick thin strips). Tang pl


Mains Pepper Salt Garlic ...

Rinse the squid in cold water. Drag the head of and the guts that accompanies. cut the arms of catch. Pull the thin membrane of the body. Squeeze the remaining content out and rinse the squid well. Mix oil, lemon juice, garlic, parsley, salt and pepper in a bo


Mains Pepper Salt Freshly chopped flat-leaf parsley ...

Only switch the grill and let that go well with hot coals. In the meantime we made butter. In a bowl stir together with the soft gorgonzola butter, scallions and parsley. Season with salt and pepper. Put the mass at the center of a piece of wax paper and roll


Mains Olive oil Pork Tenderloin, trimmed Watercress ...

Cut the bimørbraden of. Coat Tenderloin of sinew and membranes and season with salt, pepper and thyme. Wrap the bacon slices around the loin. Grill the 30-40 minutes. Turn it several times. Take the Tenderloin of the grill and let it pull about 5 minutes


Sides Pepper Salt Parsley ...

Remove the outer layer of leaves from corn flasks. Grill the flasks in 8-10 min, turn them during frying. Herb butter: Stir butter soft with chopped parsley, salt and pepper. Server kryddersmørret to the grilled corn on the cob.