Recipes with Curry

Stuffed squash I

Loose rice to cook according to the instructions on the packaging. The squash (about 30 cm long, 8-10 cm in diameter) is rinsed and released for stalk, divided into two equal parts. The chests are removed with a tablespoon. The 2 halves are hollowed out (wi

Carrot Cake with pasta

The chickpeas are softened overnight, min. 12 hours. The water is poured and the chickpeas are rinsed and boiled in fresh water. Boils tenderly approx. 1 hour. Pasta boils al dente. Onions, celery, carrots are chopped into smaller pieces. The oil is he

Chicken with curry (Microwave)

Divide the chicken into 2-4 parts. Put the pieces with the skinside down in a fireproof dish and sprinkle the inside with a little curry and 1 tablespoon of salt. Turn the pieces face up. Spread the butter over and sprinkle with curry. Put the dish on

Indian curry soup soup (microwave)

Bring onions, butter and curry in a large bowl and cover with lid or microfilm. Microwave at 900 watts for 2 min. Stir. Add frozen peas, water and chicken brothel. Tires with lid or microfilm. Microwave at 900 watts for 8 min. Or until the soup starts

Paella with seafood (low fat)

The rice is boiled, but boiled for 2 minutes. Less than indicated on the bag. Banana Salad and chilli are put into olive oil in a sauté pan or wok. When the onions are browned, add the mixed seafood and curry. After another couple of min. Add green pepper and

Karryylling (microwave)

Put the chicken pieces in a microfad with onion and apple. Season with salt and pepper. Stir cream with curry and pour it into the dish. Put the dish in the microwave at full power, 850 W, for 2 min. And then approx. 5 min. At 2/3 effect. Serve the dish with l

Spice with meat, onions, peppers and lime

Mix the yoghurt with curry, tomato paste, lemon juice and oil in a bowl. Cut the meat into cubes and put it in the marinade. Mix and leave it cool for some hours. Cut the peppers into cubes and limes in quarters. Arrow the bulbs and cut them through. Take t

Grillspid w / chicken meat and satay sauce

Cut the meat for approx. 3 x 4 cm. pieces. marinade: Findel chopped in a mortar with coarse chopped onion and mix with cumin, curry, ginger and salt. The mixture is poured into a paste and stirred in the oil gradually. Bring the meat and let it marinate fo