Recipes with Curry
The onions are cut and spined in butter without taking color. The sauerkraut with sauce is added and still spinning with low heat.
In another pot, curry is switched for a moment before the meat is cut into the tern brune. Sprinkle with broth and spices adde
First put the rice over and boil.
While boiling cut red pepper and onions in tern / strips Sausages cut into slices.
Put oil on a pan and brown onions, sausage slices and curry are added and given a little warmth.
Rice, peas, corn and peppers are added.
Onion and garlic chopped and carrots cut into thin slices. Onions, garlic and carrots are switched to the oil for approx. 5 minutes. Karry sprinkles over.
The potatoes are peeled and cut into cubes. The bell peeler is cut into thin slices. Both parts are ad
Mix the onion with the meat and season with salt, pepper and curry.
Whip the eggs together in a bowl and stir them in the meatfare.
Mix the potato mass in the farmer. Add the last peas.
Grease an ovenproof dish with the oil. Distribute the dough evenl
The skin is pulled by the hamburger back. If the meat is as good as greasy, lubricate a thin layer of butter / margarine on top. The hamburger rye is laid on an abundantly large piece of foil. Season the spices in a mortar and sprinkle over the meat, which is
Chicken breast is cooked on the pan and then cut into thin slices.
Bacon roasted on the forehead.
Salad, cucumber and tomato are rinsed and cucumbers and tomatoes are cut into slices. Red onions are peeled and cut into slices.
dressing:
A dressing of
Schnitzlerne browns approx. 1 min. on every side. Add onions and apples into a pan and put them together with the schnitzels in an ovenproof dish. Karry, water and a brothel are added. Flush with Maizena and baked in oven at 170 degrees for 15 minutes. Served
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