Recipes with Curry

Luxus rabbit pie

Cut the rabbit into pieces and cook it covered with water, add salt, spices and bacon for approx. 1 1/2 hour. Take the rabbit up, cool it and roll the pieces into flour with curry. Place the pieces in a greased dish with layers of onions and apples. Decorate w

Spicy canyon

Cut the rabbit into pieces of pieces. Lightly brown the butter on a frying pan. Brown the meat into small portions to make them brown brown everywhere. Put the meat in a saucepan. Sprinkle with salt and pepper. Clean the onions and peppers. Cut the pepperco

Rabbit in curry

Rub the rabbit with ginger and flour. Season onions and apples in the grease until golden. Add the rabbit, salt curry. Stir well and add the vegetable soup and coconut milk. Let it simmer for approx. 1 1/2 hour. Take the meat and tell the sauce and let it boil

Kalkunschnitzel with banana and pineapple

Slice the meat easily and turn it into the eggshell and then into the rasp. Let it lie and dry a little. Let the pineapple slices dripping and wipe them with a piece of paper roll. Divide the bananas once across. Pan the banana and pineapple slices. Warm

Indian casserole with pilauris

Strimmel pork chop, mix almonds, garlic, chilli with 2 tablespoons. Water in a mortar. The suite slid with oil in a pan until it is clear. Pour the cream and all the spices over. Add the broken almonds. Let it boil and then add the pork tenderloin and taste wi

Chicken with mango slices

Chicken breast rubs with curry, sesame seeds and salt. Butter melt and chopped brune with mild heat for 3 minutes on each side. Mango peeled and fry cut into nice slices. Tomatoes are halved and hollowed out. Half the tomatoes sprinkle with salt and pepper

Kalkungryde with curry and pineapple

Flour and curry are mixed and the meat is turned into the mixture. The meat is browned in very hot oil (use wok). The sliced ​​onions come in and switch to transparent. Add the spoonful, heat the milk, and the beans. Simmer about 5 minutes until the b

Turkey beef sauce with pea sauce

The turkey sauce is mixed with salt, pepper, oatmeal, egg and water and allowed to cool for 15 minutes. Meanwhile the sauce is cooked. In the melted butter the curry is easily burned. Sugar, cream, coriander and peas are added and boiled easily. Blended in