Recipes with Coarse salt

The world's best pancakes

Whip the flour with half the milk for a smooth mixture. Add the rest of the milk, egg and salt - and whip it all well. Melt butter in a frying pan and put it in the mixture. Bake thin pancakes on a really hot frying pan. Use ½ - ¾ dl dough per. pancake.

Pandebrød 02

Mix water and yams and stir the yeast into it. Add oil, honey, salt and finally flour gradually and stir well. Put some flour on the table and knead the dough. Put the dough in a bowl with a cloth over and set it for 1 hour. Divide the dough into 8 pieces a

Salmon with peppers and bearnaise

Spread the salmon fillets in a small ovenproof dish and season with salt and pepper. Bake the salmon in the middle of the oven. Rinse and clean the peppers and cut them into thin strips. Let the butter melt in a forehead with high heat, but without burning.

World's easiest morning buns

Stir yeast into cold water. Add flour and salt and stir well together. It must be quite a fountain and you should not put your hands down and kneel. Sprinkle some flour over the dough, cover the bowl with a film or place it in a large airtight bag. (In the fal

Cuttlefish with capers

Rinse the fillets and dip them dry. Cut them into suitable portion sizes. Bring the water to boil with vinegar, salt, onion rings, bay leaves and whole peppercorns. Bring the fish pieces into the boiled water and let them boil small for 8-10 minutes. Take the

Thick coarse pancakes with berries

Put the backing kernels in soft water into the water, so that the kernels cover the kernels, like the day before, so the kernels become soft. Alternatively, the kernels can be boiled for 15 minutes in a little water before use. The pancake dough must be bro

Tzatziki

Solid cucumber spit it on a long time scratch the kernels with a teaspoon cut them into slices (half-months) of the cucumber about ½ cm thick put the cucumber pieces in a bowl and turn the salt into a saucepan and let it stand 1 an hour arrow peeled off garlic

Bread with sun dried tomatoes and oregano

Pour lukewarm water and milk into a bowl. Add yeast and stir until yeast is dissolved. Bring oil, sun-dried tomatoes and oregano into the liquid. Add rye flour and grahamsmel and stir well. Add sieve flour and stir well again. Set the dough for raising for 1½