Recipes with Butter or margarine

Oxtail in red wine in roaster

Share tails in the links and brown them in the fat, then put in roaster. Arrow the onions and cut them into quarters. Scrape the carrots and cut them into slices. Saute the onions and carrots in the fat. Got it all in the gennemfugtede roaster. Mix the s

Prunes with mandellåg (Roaster)

Put sveskerne in soft, boil them and udsten them, before they are put into the gennemfugtede roaster. Grate the tonsils. Crumble flour and fat with sugar and almonds. Sprinkle this over sveskerne. Open the dessert at 220 degrees for approx. 1 ¼ hours. Eat poss

Fruit Cake (Roaster)

Pour milk over bread slices, where school or kindergarten is removed. While bread slices sucks the moisture, stir the softened fat with sugar and egg yolks. Flour, baking powder and lemon peel is added. Then came the macerate bread in the batter. Turn the stif

Masked walleye

Fish: the fish rensen and scraped well. Dry the fish, which is then placed in a well-oiled baking dish. The fish sprinkled with about 2 tablespoons. chopped raw onions, fresh dill sprigs and 50 gr butter or margarine and salt and pepper are distributed over th

COC au vin

Cut the tap or poularden out of 6-8 pieces, cut the bacon into strips. Willow buds and cut the mushrooms in quarters. Fry the bacon strips in the fat in a frying pan and put them into a frying pan. Fry the onions and mushrooms and take it out of the pan. Brown

Skinkemignon with fresh herb sauce and rødbedesauté

Herb sauce Chop the herbs for aromatic sauce. Stir the ingredients together with 1 tablespoon water. Season with salt and pepper. Style sauce in the refrigerator until serving. Rødbedesauté Peel them. Grate them coarsely or cut them into thin strips. Boil

Neck Fillet with brunkål

Cut the hvidkåls head into quarters, remove the stalk and cut the cabbage. Cut the herbs in large pieces. Melt the sugar in a large thick-bottomed saucepan and Brown the. Beware, it's not branker. Add the fat, Brown the sliced cabbage in it a couple of minutes

Gypsy potatoes

Peel the potatoes and cut them into slices. Cut the bacon in 1/2 cm thick slices. Arrow the onions and cut them into slices. Getting fat in BLOBs in a baking pan and benefit potato slices above. Onion rings came over and cover with bacon slices. Put it in the