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Recipes with Butter

Cakes in form Cinnamon Flour Rhubarb in 2 cm slices ...

Rhubarb, 1 tbsp. Flour, sugar, cinnamon and orange juice are mixed together and placed at the bottom of a small pan. The remaining ingredients are chopped together and crumbled over the rhubarb stock. The cake is baked in the oven for 45 minutes. At 175 degree


Mains Pepper Fresh chopped oregano or 1 tsp dried Onion or 3 spring onions ...

Peel the potatoes and grind them roughly. Wipe them in a dishcloth. Arrow lulled (spring buds) and cut them fine. Chop the sardelles well. Put the sliced ​​potatoes in a bowl and mix them with onions, sardelles, eggs, salt, oregano and pepper. Melt the butter


Appetizers Lemon balm Pepper Salt ...

Turn on the oven at 200 °. Chop the onions well. Clean the chlorine-cupcakes and cut them into smaller pieces. The havtaskekaers are freed for barriers and cut in tern. Season the onions in the butter until they are ready. Add the chlorine-beakers and le


Mains Freshly ground pepper Salt Peeled chopped tomatoes ...

Season onions and garlic in oil. Add the chopped tomatoes, thyme, salt and pepper. Let the tomato sauce boil approx. 5 min. Add the frozen beans and let it boil on low heat for another 5 minutes. Taste the right to. Stir the chicken fillets on a pan in t


Cakes in form Cold whipped cream Rhubarb Eggs ...

Cut half a kilo of rhubarb in two centimeters long pieces and warm them slowly to the boiling point in a pan together with a deciliter of sugar and grains from a vanilla rod. Cool. Add 175 grams of butter and two deciliters of sugar to the dough. Add a who


Cakes in form Potato flour Sugar Butter ...

The ingredients for the pie bottom are collected and left cold for 1 hour. Roll the dough and for a pie with the dough. Save some of the dough to make fries on top of the pie. Cut the rhubarb into pieces of approx. 2-3 cm. And spread them on top of the p


Porridge & gruel Lemonade Butter Sugar ...

Bring the water to a boil in a thickened pot. Dry the barley in constant stirring. Stir approx. 2 minutes. Dampen the heat. Lay lay on the pot. Cook the porridge at low heat for 40-50 minutes. Peel the apple and tear it roughly on the coarse side of the roa


Mains Pepper Salt Butter ...

Both prawns and vegetables come directly from the freezer, and it does not take a quarter to do. Pour the pears and cut them into thin slices, also use the green. Vaporize the porridge strips 5 min. In water with a little salt. Whip milk and flour and pour bot