Recipes with Butter

Kalkungryde with sugar herbs

Boil the rice as indicated on the package. Cut the turkey seed into strips. Clean, rinse and halve mushroom. Melt half of the butter in a saucepan and cook the turkey until it is cooked. Take the meat, add the rest of the butter and thyme. Sweat mushr

Kalkungryde with sesame

Butter and honey brune in a saucepan. Brown the meat a bit and grab it on a plate gradually. When it is brown, put it back into the pan, add soy and sesame seeds and pour the water on. Peel the potatoes, cut into smaller pieces and mix them. Put on the lid and

Kalkungryde 02

Cut the turkey seed into 2 cm long strips. Clean and rinse the mushrooms. Melt half of the butter in a saucepan by high heat, but it does not burn. Put the kalkunkøit in here. Take the meat up. Add the rest of the butter and season all the mushrooms. Pic

Turkey fried potatoes with pepper salad and gratin potatoes

Onions, peppers and tomatoes are chopped well. Stir the meat with eggs, flour and spices. Add vegetables and cream and stir well. The consistency must be like a freak-father. Let the father rest approx. 10 min. Melt the butter on a pan with good heat. Form the

Turkey breast with juniper berries

Make a cut in the meat down to the center of the meat. Now make a series of slices along the meat so that it can spread out. Sprinkle with salt and pepper. Clean and chop the mushrooms. Chop the hook. Sweat the onions and mushrooms in butter until all the w

Turkey beef sauce with pea sauce

The turkey sauce is mixed with salt, pepper, oatmeal, egg and water and allowed to cool for 15 minutes. Meanwhile the sauce is cooked. In the melted butter the curry is easily burned. Sugar, cream, coriander and peas are added and boiled easily. Blended in

Kalkunschnitzel in orange sauce

The turkey breast is cut into thin slices. Step 1 on each side of the margarine. Brush the turkey breast with salt and pepper and remove from the forehead. The onions are cut into the tern and welded on the forehead. The orange is cut into thin slices and s

Turkey sauce with turkey sauce

Melt the butter in a pan and stir the curry and flour. Pour up with broth and milk. Let the sauce boil 2-3 min. Season with salt and pepper. Sprinkle the meat with salt and pepper and brown it in the oil on a hot forehead. When they are brown, the heat is l