Recipes with Butter

Chicken with mango slices

Chicken breast rubs with curry, sesame seeds and salt. Butter melt and chopped brune with mild heat for 3 minutes on each side. Mango peeled and fry cut into nice slices. Tomatoes are halved and hollowed out. Half the tomatoes sprinkle with salt and pepper

Glazed turkey breast with noodle sauce

Rub the turkey breast with salt and brown it on the forehead on all sides. Put it on a dish. Saute hassenødde flags in a little butter and add wine and broth. Pour it over the meat and style the dish in the oven at 160 degrees C. alm. Oven for 30 minutes.

Flamed turkey steaks with Aalborg sky

Form 4 steaks and sprinkle them in light brown butter approx. 8 minutes on each side. Bring the pan off the heat, sprinkle with salt and pepper. Distribute the snaps and add a match. Take the steaks off the forehead. Add spices and broth, let it boil for a cou

Burning turkey love

Bacon sauteres. Bring turkey meat and red onions in small minutes for 15 minutes, until the meat and onions are tender. The potatoes are cut roughly and boiled in plenty of water. They are picked up and mashed with milk and if necessary. Some of the potato

Turkey rolls with sausages and bacon and fried apples

Slide the schnitzlerne along and knock the pieces easily with the palm of the hand. Roll each piece together for a pair of prongs and then put a slice of bacon about each roll. Put it all together well with toothpicks. Stir the rolls by not too high heat in

Braised turkey breast with rosemary

The turkey breast is spiced with salt and pepper and brune in the butter at the bottom of a pot. The chest is taken up. Carrots in slices and red onion in half slices are sautéed in the pan. Bring the turkey breast back into the pan and add the water and ro

Fresh pasta with turkey and soya

Melt the butter on a pan, chopped finely chopped onions and limestone strips approx. 5 minutes. Add soya and whipped cream and simmer for a couple of minutes, season with salt and pepper. Boil Fresh Pasta for 1 minute, say the water from. Turn the cooked

Turkey saltimbocca with salvie butter

Kalkunschnitzlerne is laid on a large cutting board and bench surface with a meat hammer or with the palm of the hand. It does not matter if there is a slight gap. Grab each schnitzel together on a slice of parma ham and a pair of fresh sage leaves. Keep them