Mains recipes
Brown the meat in a thick pot and season with salt and pepper. Cut one lemon into quarters and add it with crushed garlic, thyme and water. Boil and let the dish smash for approx. 20 minutes.
Clean all the vegetables and cut them into mashed slices / pieces.
First
Take a bowl
Bowl of salt, chili flakes, pepper (I used both steady and coarse pepper)
And 3 squeezed garlic in.
Then add some oil and mix it together.
Add the beef and mix it together (I used a hand mixer)
Just leave it in the fridge until the baco
The ingredients are mixed together in a bowl and have a good trip with the hand mixer until the dough is well mixed together. Then put on the refrigerator for about 30 minutes.
Turkey bacon halved and roasted on the forehead. Then put aside.
The dough is
The hair is thawed in whole milk for a day and rinsed and all obstacles removed and polished. Back and clubs cut from the rest can be used for funds
There is a base of 6 pieces. Bacon and hare pieces are laid on top.
Chopped juniper berries on top of the hai
Cut beans. Brown oil or margarine in a saucepan. Chop the meat until it is brown. Add salt and pepper. Pour water and rice into the pan. Let it simmer for 15 minutes. Come beans and corn in the pot when there are approx. 5 minutes left. Season with salt and pe
sauce:
Dissolve broth in water and add fraiche 38%, Dionionnep and garlic let it boil for 1 min with mild hot tubes then chives and parsley taste with salt and pepper
Rice: Bacon rice: Cut the bacon into strips and sprinkle it brightly in a saucepan let it
Cut the chicken fillets into small terns and then raise them on the forehead.
As they lie on your forehead, you pour a lot of curry over the chickens.
Then cut the loaf and chillies into thin slices and put in the forehead together with the other. Once i
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