Lunch recipes

BlackBerry-Blackberry herring herring

pour væden from herrings and let them drip of blackberries is poured into a pan and stir together until they are melted and pressed lightly to mush with about 2 tablespoons of sugar, cooled by and then invert the herring pieces in bærene to appear, and drag th

Fried mustard herrings in vinegar brine

Wash the herring fillets well and let them drain. Fold sildefiletterne out with skin side down, butter with dijon mustard and sprinkle with green dill tips, or dried dill. Fold together and turn them into fillets rye flour. FRY in butter in a large frying p

Eggs & Shrimp Sandwich

Warm baguette. Cut flutet over in the middle and through. Let flutet cool off before they move on. Miracle whip butter on the bread (after behaf), put lettuce on. share the egg with an egg and put egg on Dor after bahag. Put mayomaise oer the eggs and put the

Sour cream herring

Let the marinated herring fillets drip. Chop the herbs finely and cut the cucumber into small cubes. Chop the onion coarsely. Mix the vegetables in cream fraichen and season with salt and pepper. Cut the herring fillets out in smaller pieces and turn the

Homemade Pizza II

Butter tomato sauce on 1 Arabic bread. Use a cheese slicer to tear your sausage with cheese and sausage on bread. put. Heat it in the microwave for 2 min. ca. When it is done so to taste with a little oregano. Tips: If you do not have grated cheese then gr

Pølsemix In

Put the sausages to boil and put the French fries in the Fryer When the sausages are boiled then cut them into small slices. When the French fries also are finished so put sausages and French fries on a plate and mix it. Tips: Season with salt to the Frenc

Shawama

Rinse the lettuce, cucumber and tomato into slices. Cut an opening in the baguette. Heat the baguette in the microwave by approx. 2 min. Put lettuce, cucumber and tomato in the baguette. Taste, if desired. to with chilli el dressing. Tips: Taste, if desire

Grove horn with ham and cheese

The yeast dissolved in milk with salt and sugar. Wholemeal flour and wheat flour is added and the dough is kneaded smooth and supple. Raises the dough covered for 1 hour. Knead the dough lightly through and part it into 3 equal pieces. These are deployed into