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Candy recipes

Candy Almond flakes Couverture chocolate Sugar balls ...

Chop nougaten right fine with a sharp knife and knead it with marcipanen. Marcipanen in a sausage roll and cut it into 15 pieces. Roll each piece into a ball and press them slightly with your fingers at the top. Dip them in the melted chocolate and garnish wit


Candy Vanilla pod Soft unsalted butter Cinnamon whole ...

Chop the nougat and chocolate finely. Bring the cream to a boil with the vanilla, cinnamon and honey. Let it simmer 2 min. remove it flared and let it soak, covered, 2 hours. Scrape out and down into the cream; throw the rod away. Bring the cream back to a boi


Candy White chocolate mints Soft nougat Average dark chocolate ...

Crack nougaten once through and cut it into 30 pieces. Put the walnut kernels on, melt the white Couverture chocolate and butter on each piece with a little of the back of a fork. Sprinkle with a little average chocolate.


Candy Light or dark chocolate Palmin The entire or very rough hk. nut kernels ...

Chop chocolate into pieces. Melt them together with palminen in a bowl over a water bath. And add the nuts. Pour the mass up at Queens paper and let it congeal. Break cake into pieces.


Candy Whole almonds or walnuts halves White chocolate into small pieces Dark chocolate in small pieces ...

Style a cocktail stick in every emergency. The dark and white chocolate melted separately in water bath in two bowls. Stir into the chocolate is smooth. Fill a spoon with dark chocolate and another with white. Dip the top half of the nut in dark chocolate. The


Candy Armagnac Whipped cream Butter ...

Chop chocolate fine. Udsten sveskerne-preferably those from Agen-steam them, covered, with a little water, blend sveskerne and got them back in the pan. An infant with water to the consistency is like lind applesauce.


Candy Cointreau or Rome Cream 13% Smear chocolate ...

Scroll marcipanen out to a thin rod, which cut into slices. Pipe a trøffeldej of smear chocolate, soft butter, cream and sugar and season with cointreau/Rome came the mass in an icing bag and decorate the marcipan buttons with a nice swung trøffeltop.


Candy Pinocchio balls Marzipan Dark chocolate ...

Part marcipanen in 30 pieces that rolled into balls. Press a pinocchio balls stuck in each. Chop the chocolate and melt it over a water bath or in the microwave. Dip the marcipankuglerner contained therein: