Recipes with Banana
Whisk eggs, sugar and vanilla sugar into a fluffy egg snaps. Mix flour and baking soda together and turn it gently into batter alternately with the butter. Turn the mashed bananas in.
Pour batter for about 20 muffinforme, and behind the cakes in the middle
Beat egg with vanilla and sweetener. Mix flour and baking soda together and mix it into the batter, alternating with the melted and cooled butter. Finally met the mashed banana.
Pour batter into a greased sandkage form (approx. 1 liter) and behind the cake
1) 's strawberries and remove stems. Cut them into slices. Or peel banana and cut it into slices. 2) Put the alternating ice and fruit in a hæjt glass. Pour a little siruå over, when the glass is almost full. 3) Spray whipped cream on top, or put it in with a
all ingredients blended to a steady lot. some blenders can not blending the brand frozen fruits so that they can take up a freezer 5-10 my so that they dry up a bit
Tips:
all kinds of frozen fruits ken used, and you can even get more or less in the various
All the dry ingredients are mixed in a bowl and mix all the wet ingredients in another bowl. Stir the dry ingredients with the wet and mix well.
The batter is poured into a baking pan, ca. 23x33 cm, and bake at 200 degrees c. alm. oven for about 40 minutes.
Whip the cream into whipped cream. Then give the chocolate a water bath until it is completely melted, take it if necessary. and tubes in it when it is almost melted. Mix the melted chocolate with cream is.
Cut the bananas into slices and put them on 1 or 2
Cut all the fruits in ½ cm's thickness and it came in three bowls, pour so the amount of yogurt in and mix the sugar in.
Tips:
Can also be used in place of the a38.
pour væden from canned fruit cut the raw fruit into cubes melt the ice and then mix the fruit with the ice came small pieces chocolate pieces in a little chocolate shavings for garnish and velbekom
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