Recipes with Baking soda

Christian d. 10 cake

Stir in margarine and sugar well, add egg yolks, stir the milk in and finally the flour and baking powder. Pour the batter into a baking pan Whip whites until stiff and desiccated coconut and sugar came in. wide mixture over dough. The cake baked for about 30

Krumkager 02

Easy and simple. All the ingredients whisked together. The cakes are baked in a dessert iron for about 25 seconds. After baking can krumkagen formed as URf.eks. ochrea, rolled together or basket. Krumkagerør: immediately after baking rolled krumkagen to a pipe

Falafel 03

* Add the chickpeas to soak in the em Bowl covered entirely by water for at least 12 hours * Blend them finely with parsley and garlic * Add baking powder, salt and cumin * Form them to surface "meatballs" (be sure to press "batter" well) * Deep fry them in th

Nougat roulade 02

Whip the eggs with the sugar and whisk the water into the 2 Term melsorter with. baking soda and stir them into the eggs. Wide dough out on wax paper in a baking pan (ca. 30 x 40 cm) and behind the 6-7 minutes at 225 degrees. Turn the cake out on sugar sprinkl

American pancakes w/u blueberries

The eggs are shared. Yolks whipped with buttermilk and lemon peel thoroughly. The flour mixed with baking powder. Flour, sugar and salt sieve into the milk mixture. Stir thoroughly, but not for long. Whites whipped stiff and reversed in the dough. Let th

Star cake with walnuts

Whip eggs and sugar into a frothy, airy mass. Melt butter and refrigerate it. chop Walnut kernels finely and cut the ginger into small pieces. Mix in the flour and term bagepulveret it together in egg mixture. Pipe Walnut kernels and ginger in alternating with

Pufkager

Margarine is stirred well very well with all the sugar and eggs (use like hand mixer) then stir (with spoon) the flour mixed with with bagepulveret and best bets in. Put on a baking sheet with a teaspoon (good distance since pasties leafing out) Bake at approx

Jelly cakes

Soften the butter and stir in the white and frothy with sugar. Add the vanilla and eggs. Then stir in the flour, mixed with baking soda in and knead the dough together. Let the rest cold an hour. Roll out dough thinly and stick-out in round cakes. Put half