Mains recipes
Saute chopped onion and chopped mushroom (possibly a little carrots) in a little butter, add snails and minced garlic (about 3 cloves), and parsley and cook it down with 2dl white wine on a low heat for about 10 minutes so the cream came on and season with fre
Saute the ham strips and Curry oil. Add carrots and bean sprouts and cook it through. Add Chinese cabbage, soy/Teriyaki and brown sugar and warm it thoroughly. Season with salt, curry powder and a little chili. Serve with rice and soy.
Cook the pasta according to instructions on package. Cut the sausage into cm-thick sticks and sauté them quickly in very little fat. Pour the tomatoes into a saucepan and stir in the cube in the vegetables, pastinakken. clean must rivet roft and bladsellerien
Melt a little butter in a large frying pan and fry the sausage through do not for high heat. It must have approx. 35 minutes total. Turn it on and off. Sprinkle with salt and pepper. Peel the Jerusalem artichokes and share them in halves or quarters. Boil them
The potatoes are cut into quarters and sliced carrots. Boil the potatoes and carrots in lightly salted water with bay leaves and whole pepper ca. 20 minutes.
Cut the sausage into bite-directed pieces, and remove the skin. Com sausage pieces into the Pan alo
Prick the sausage in some places with a needle. Place it in a pan. Pour the water on and cook the sausage on a low heat for about 10 minutes without a lid.
Take the sausage up. Put vegetables and spices in the pot with the sausage layered on top. Deck the p
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