Kaiserschmarrn
Desserts (warm)
Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Kaiserschmarrn
EVS. fruit Compote | ||
Icing sugar | ||
Wheat flour | ||
a little | Cardamom | |
Milk | ||
Raisins | ||
Sukat | ||
a little | Sugar | |
Lingonberry or similar | ||
1 | pinch | Salt |
4 | Eggs |
Instructions for Kaiserschmarrn
To prepare the Kaiserschmarrn recipe, please follow these instructions:
Whip egg yolks with a little sugar and a little bit of salt. Put flour and egg in like a alm. pancake batter. Whip the egg whites to "snow" - completely stiff. And turn them in. Put raisins and maybe a little sugary. Step on the forehead like very thick pancakes on both sides and when it's done cut it into pieces and put it in a dish.
Served with black currant, cranberry el. Similar and perhaps also fruit compote.
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