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Baked halibut with spicy daddy

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Baked halibut with spicy daddy

Lemon juice
Sour cream flavored with lemon juice
Pepper
Saffron
Salt
1Eggs
1dlVegetable broth
1bundleParsley
125gHellefiskfilet
125gShrimp
2platesPuff pastry
2tbspWhipped cream
600gVegetables (cauliflower, broccoli, leek, carrot)

Instructions for Baked halibut with spicy daddy

To prepare the Baked halibut with spicy daddy recipe, please follow these instructions:

Fathers: Whole fish and shrimp blend. Eggs, cream and spices are added. The father rests for a moment.

Vegetables: Cauliflower and broccoli cut out of the coarse stalks. Pears and carrots are cut into spell. The whole is steamed in vegetable broth for approx. 5 min. Sprinkle with chopped parsley. The butterdej is rolled out, pour the halibut with lemon juice and sprinkle with salt and pepper. The halibut is put on the batter and the farmer is distributed on top. The butter dough closes around the filling and gives a few slices so that the steam can escape. Bake in a 200 degree hot oven for approx. 20 min.

Served with broth-vegetables and sauce.